About

Rukshana Kapadia a.k.a.The Culinary Commentator loves all things culinary. This page has been created as a platform for all those who share her love of food. Rukshana works for Switz Foods one of the largest Bakery Chains in Eastern India. Her passion is her enduring love for food of all kinds ranging from gourmet to rustic. She writes and reviews prolifically on the subject across myriad domains including Zomato. The Founder of Kolkata Food Fanatics a small but close-knit group of Food Enthusiasts and Bloggers who meet regularly to discuss and share ideas on all things Culinary. Rukshana also has her own personal blog page The Culinary Commentator on Facebook where she likes to write about her culinary experiences , interact with like minded souls and discuss food for thought. Photography and Music are her hobbies and she devours books with as much passion as she devours her favourite dishes.

My passion is my enduring love for food of all kinds. Blogger, Writer, Food Enthusiast, Traveller, Bookworm, Founder : Kolkata Food Fanatics.