CII Travel East 2016

How important is it to Market Food so that it is a reason and not a side effect of tourism? I was delighted to be invited by Anirban Saha of Kolkata Bloggers to be a part of the Panel discussion on Food and Tourism in the East, during The 5TH CII Travel East 2016 which…

Jamva Chalo Ji …. A Parsi Pop Up

Over the centuries since the first Zoroastrians arrived in India, the Parsis have integrated themselves into Indian society while simultaneously maintaining or developing their own ethnic customs and traditions. Parsi Cuisine has its own distinctive tastes and flavors and is not widespread except in places like Mumbai and parts of Western India. In Kolkata there…

All Aboard the Mumbai Local

Mumbai for me was all about holidays especially in the summer break as I had family there. It’s a city I have visited all my life and food was always the highlight of all my visits. When I heard that there is a new restaurant in town and it’s called Mumbai Local I was quite…